Rating: 4 stars
750 Ratings
  • 5 star values: 407
  • 4 star values: 194
  • 3 star values: 70
  • 2 star values: 42
  • 1 star values: 37

The best burger recipe for summertime grilling. This juicy burger is jam-packed with all kinds of stuff and no tasteless bread crumbs! Serve on buns with your favorite condiments.

Recipe Summary

cook:
10 mins
total:
20 mins
prep:
10 mins
Servings:
4
Yield:
4 burgers
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat a grill on high heat.

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  • Mix together ground beef, onion, cheese, onion soup mix, egg, garlic, garlic powder, soy sauce, Worcestershire sauce, parsley, basil, oregano, rosemary, salt, and pepper in a large bowl. Use your hands to form 4 patties.

  • Cook patties on the preheated grill until well-done, about 5 minutes per side.

Nutrition Facts

445 calories; protein 39g; carbohydrates 8.8g; fat 27.5g; cholesterol 173.6mg; sodium 966.9mg. Full Nutrition
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