For a little added burger excitement, this sauce goes great with any of your favorites!

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Recipe Summary

prep:
15 mins
cook:
15 mins
additional:
15 mins
total:
45 mins
Servings:
16
Yield:
2 cups
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Ingredients

16
Original recipe yields 16 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place eggs in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Drain water, and allow to cool, then peel, chop, and set aside.

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  • In a bowl, stir together the vinegar and sugar until sugar is completely dissolved. Stir in mayonnaise, ketchup, relish, parsley, green onions, and chopped egg, and stir until well blended. Season to taste with salt, pepper, and Worcestershire sauce. Cover and refrigerate until ready to serve.

Nutrition Facts

126 calories; protein 1.2g; carbohydrates 5.3g; fat 11.6g; cholesterol 28.4mg; sodium 371.7mg. Full Nutrition
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Reviews (36)

Read More Reviews

Most helpful positive review

Rating: 4 stars
03/23/2009
UPDATE: I made several burgers sauces and we held a taste test this rated high but came in a close second to another. Overall this is an excellent sauce! ORIGINAL: My son loved this on his cheeseburger. He said "wow mom you made sandwich spread!" Not quite but good enough to get a repeat around here. My DH said he'd prefer this on hot dogs rather than his burger and has requested me to make it the next time we serve hot dogs. There were comments made that it was a little sweet. This made a lot so the next time I will make only half as much and I'd suggest that half of this will feed a family of five easily. I used sweet relish maybe dill relish would be a nice change and fix the "good but kind of sweet" comment I got on mine? Read More
(104)

Most helpful critical review

Rating: 1 stars
03/21/2011
Major disappointment! Read More
(5)
43 Ratings
  • 5 star values: 25
  • 4 star values: 13
  • 3 star values: 3
  • 2 star values: 0
  • 1 star values: 2
Rating: 4 stars
03/23/2009
UPDATE: I made several burgers sauces and we held a taste test this rated high but came in a close second to another. Overall this is an excellent sauce! ORIGINAL: My son loved this on his cheeseburger. He said "wow mom you made sandwich spread!" Not quite but good enough to get a repeat around here. My DH said he'd prefer this on hot dogs rather than his burger and has requested me to make it the next time we serve hot dogs. There were comments made that it was a little sweet. This made a lot so the next time I will make only half as much and I'd suggest that half of this will feed a family of five easily. I used sweet relish maybe dill relish would be a nice change and fix the "good but kind of sweet" comment I got on mine? Read More
(104)
Rating: 4 stars
12/07/2004
Very good with a nice zing to it. I have tried this on burgers and with fries but it is excellent mixed in meatloaf. This has enough flavor you can use low-fat mayo and not miss the additional fat at all. Read More
(104)
Rating: 5 stars
03/13/2006
great Read More
(39)
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Rating: 5 stars
08/03/2009
This burger sauce is delicious! I'm finally getting around to reviewing I have made this several times. I used regular dill pickle relish and also sweet relish both worked great but if you're looking for a less sweet flavor definitely use regular relish. Don't be discouraged about the egg in this it adds such a wonderful flavor. This is a great dip for thick fries too! Thanks for sharing I will continue to use this often! Read More
(29)
Rating: 4 stars
05/08/2006
I made a low-fat version of this by omitting the eggs and using FF Mayo. It tasted wonderful as a dressing for turkey burgers. Read More
(22)
Rating: 5 stars
02/26/2010
This was excellent. Everything worked so well in this recipe. My son was skeptical when I put the eggs and onions in it. But he was willing to try it and loved it. It was easy to make easy pleasing tasty concoction. They ate half this batch on their burgers and asked if there was going to be burgers left over for the next dinner and if there was enough...wow. yummy! I don't normally keep sweet relish on hand and thought I bought some and didn't...I used the dill relish instead. Which was still great. Read More
(17)
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Rating: 4 stars
06/22/2009
It was a nice change on the burgers almost like Jack in the Box's old sauce they used to use on Jumbo Jack's. I'd use a little less relish so it doesn't over power the taste but all in all it's simple and tasty. Read More
(16)
Rating: 5 stars
04/02/2009
I think this sauce was great. Does anyone know the Bob's burger express in Oregon secret sause recipe? It has to be close to this. Read More
(14)
Rating: 5 stars
02/12/2008
This was very Good but to be honest i dont think i'll be making this again only due to the fact i thought it tasted just like Thousand Island Dressing Read More
(14)
Rating: 1 stars
03/21/2011
Major disappointment! Read More
(5)
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