Rating: 4.5 stars 4.4
505 Ratings
  • 5 star values: 315
  • 4 star values: 130
  • 3 star values: 35
  • 2 star values: 19
  • 1 star values: 6

Warm sweet apple bread is perfect for breakfast or for a snack. I have enjoyed this recipe many times.

Recipe Summary

prep:
15 mins
cook:
1 hr
additional:
15 mins
total:
1 hr 30 mins
Servings:
10
Yield:
10 servings
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Ingredients

10
Original recipe yields 10 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x4 inch loaf pan.

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  • In a bowl, mix the butter and sugar until smooth and creamy. Beat in the eggs.

  • In a separate bowl, sift together the flour, baking soda, salt, cinnamon, and cloves. Mix into the butter mixture until moistened. Fold in the apples. Transfer to the prepared loaf pan.

  • Bake 1 hour in the preheated oven, until a toothpick inserted in the center comes out clean. Cool in the pan for 15 minutes before removing to a wire rack to cool completely.

Nutrition Facts

279 calories; protein 4g; carbohydrates 43.2g; fat 10.5g; cholesterol 61.6mg; sodium 322.6mg. Full Nutrition
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