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Chocolate Chip Oatmeal Cake
February 16, 2010

Great recipe, especially for new cake bakers. Extremely easy and quick to make, and came out very moist. I tried Darrol J. Unruh's suggestion below of adding a 1/2 teaspoon of cinnamon and it was the perfect amount to add to the chocolaty taste. I had no nuts to add, but I used a full bag of chocolate chips, half mixed in the batter and the rest layered on top. Handy recipe for a last minute dessert, would bake again!

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