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No Bake Apple Spice Cake


"Made the same as a Chocolate Eclair Cake. But I tried adding a layer of apple pie filling, got rid of the chocolate, and added some spices. My family loved it."
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12 h 15 m servings 469 cals
Original recipe yields 16 servings

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  • Prep

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  1. In a bowl, mix the pudding mix, milk, whipped topping, and a pinch of nutmeg.
  2. Layer the bottom of a 9x13 inch pan with 1 package cinnamon graham crackers. Top with 1/2 the pudding mixture. Layer with another package graham crackers. Spread the apple pie filling over the crackers. Top with another package graham crackers. Layer with remaining pudding mixture, and top all with remaining package of graham crackers.
  3. In the microwave, heat the vanilla frosting for about 10 seconds on High, until easily spread. Mix in cinnamon. Spread over the top layer of graham crackers in the pan. Cover, and refrigerate at least 12 hours.

Nutrition Facts

Per Serving: 469 calories; 13.2 g fat; 84.4 g carbohydrates; 4.8 g protein; 5 mg cholesterol; 510 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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Read all reviews 3
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Eh, I'm on the fence about this one. While eating my piece, some bites I thought it was good, other bites I thought it wasn't so good. My favorite flavor was the cinnamon frosting (I made home...

I made some changes. I made the pudding as directed on box for pie filling, added nutmeg and did not add whipped topping to it. Layered that with cinnamon graham crackers, pudding, apple pie f...

It was easy and good.