Fried Curry Chicken
Chicken strips are coated in a creamy, spicy yogurt sauce, dipped in bread crumbs, and fried in butter. Set aside some of the yogurt mixture to use as a delicious dipping sauce.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Note
The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary.
Nutrition Facts
Per Serving:
519 calories; protein 34.2g; carbohydrates 29.3g; fat 29.2g; cholesterol 135.8mg; sodium 712.6mg.
Full Nutrition