Recipes Desserts Fruit Desserts Blueberry Dessert Recipes Yummy Blueberry Cobbler 4.6 (282) 236 Reviews 11 Photos Easy delicious cobbler made with blueberries. Serve with vanilla ice cream for a terrific summer dessert. Recipe by PoodleOwner2 Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 11 11 11 11 Prep Time: 10 mins Cook Time: 45 mins Total Time: 55 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Ingredients 3 cups fresh blueberries ½ lemon 1 ⅛ cups white sugar 4 ½ tablespoons butter, softened 1 ½ cups all-purpose flour 1 ½ teaspoons baking powder ¾ cup whole milk 1 ½ cups white sugar ¾ teaspoon salt 1 ½ tablespoons cornstarch 1 pinch ground cinnamon ¾ cup boiling water Directions Preheat the oven to 350 degrees F (175 degrees C). Lightly grease an 11x7 inch baking dish. Spread the blueberries out to cover the entire bottom of the baking dish. Squeeze the juice from the lemon over them. In a medium bowl, stir together the butter and 1 1/8 cups sugar until smooth. Stir in flour and baking powder alternately with the milk until smooth. Batter will be thin. Spoon over the berries, and spread evenly. In a small bowl, stir together 1 1/2 cups of sugar, salt, and cornstarch. Sprinkle over the top of the batter. Dust with a pinch of cinnamon, then pour the boiling water over the entire dish. Bake for 45 minutes in the preheated oven, or until golden brown. I Made It Print Nutrition Facts (per serving) 449 Calories 8g Fat 95g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 449 % Daily Value * Total Fat 8g 10% Saturated Fat 5g 23% Cholesterol 20mg 7% Sodium 342mg 15% Total Carbohydrate 95g 34% Dietary Fiber 2g 8% Total Sugars 72g Protein 4g Vitamin C 11mg 53% Calcium 78mg 6% Iron 1mg 8% Potassium 113mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved