Zucchini Slaw

Name: Zucchini Slaw
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 teaspoon olive oil; 2 medium zucchini, finely chopped; 0.5 medium onion, finely chopped; 3 tablespoons Italian salad dressing; 1 bunch chopped fresh parsley

4.1

(12)

8 Reviews

3 Photos

This warm slaw makes a perfect topping for burgers, or it is wonderful all by itself!

Recipe by MichelleB

Published on March 21, 2018

3

Prep Time:

10 mins

Cook Time:

15 mins

Total Time:

25 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

1 teaspoon olive oil
2 medium zucchini, finely chopped
½ medium onion, finely chopped
3 tablespoons Italian salad dressing
1 bunch chopped fresh parsley

Directions

Heat the olive oil in a saucepan over medium-low heat, and cook the zucchini and onion until onion is very tender. Mix in the Italian salad dressing and parsley, and continue cooking until heated through. Serve warm.

Nutrition Facts (per serving)

69	Calories
5g	Fat
7g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 69
% Daily Value *
Total Fat 5g	6%
Saturated Fat 1g	4%
Sodium 201mg	9%
Total Carbohydrate 7g	2%
Dietary Fiber 2g	6%
Total Sugars 3g
Protein 2g
Vitamin C 38mg	188%
Calcium 39mg	3%
Iron 1mg	8%
Potassium 365mg	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.