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Mango Madness Salad
September 18, 2009

Incredible! I was a bit afraid of the cilantro in it, but it MADE the salad! I had it plain, then on buttered toast (yummmm), and the next day I cooked it with a little cornstarch and orange pineapple juice to make a compote and had THAT over toast. DELICIOUS!!! Even my hubby loved it, and he doesn't like healthy food. ;)

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