Grandma Emma's Spice Loaf

4.5
(20)

A quick bread, moist and full of raisins and nuts. A family favorite for the winter holidays.

3
3
Servings:
12
Yield:
1 loaf

Ingredients

  • 1 cup hot, brewed coffee

  • ½ cup raisins

  • ½ cup shortening

  • 1 cup white sugar

  • 2 eggs

  • 2 tablespoons molasses

  • 1 teaspoon vanilla extract

  • 1 teaspoon ground cinnamon

  • ½ teaspoon ground nutmeg

  • ½ teaspoon ground cloves

  • ½ teaspoon ground ginger

  • 2 cups all-purpose flour

  • 1 teaspoon baking soda

  • ½ teaspoon salt

  • ½ cup chopped walnuts

Directions

  1. Soak raisins in coffee until plump. Do not drain.

  2. Cream together the shortening, sugar and eggs. Blend in molasses and vanilla.

  3. In a large bowl mix together the cinnamon, nutmeg, cloves, ginger, flour, baking soda, and salt. Make a well in the center of the bowl.

  4. Add the liquid ingredients to the well in the dry ingredients. Stir in coffee with raisins and nuts. Pour batter into a greased 9x5 inch loaf pan.

  5. Bake in a preheated 350 degree F(175 degrees C) oven for one hour.

Nutrition Facts (per serving)

290 Calories
13g Fat
41g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 290
% Daily Value *
Total Fat 13g 17%
Saturated Fat 3g 14%
Cholesterol 31mg 10%
Sodium 217mg 9%
Total Carbohydrate 41g 15%
Dietary Fiber 1g 5%
Total Sugars 22g
Protein 4g
Vitamin C 0mg 2%
Calcium 26mg 2%
Iron 2mg 9%
Potassium 163mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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