Olive Oil Cranberry Bundt Cake
My favorite Bundt cake. Light and moist, absolutely delicious! Also good with blueberries. If using blueberries, omit cinnamon and cloves.
Original recipe yields 12 servings
385 calories; protein 4.7g; carbohydrates 51.6g; fat 18.4g; cholesterol 0.8mg; sodium 349.1mg. Full Nutrition