Get the most from your marinade injector. Tasty bratwursts that are injected with barbeque sauce before grilling.

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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat grill for high heat.

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  • Fill a marinade injector with barbeque sauce. Inject sauce into each bratwurst until the skin is tight.

  • Place bratwurst on the grill, and cook for 10 minutes, turning once. Serve on buns.

Nutrition Facts

329.9 calories; 11.7 g protein; 13.8 g carbohydrates; 62.9 mg cholesterol; 1068.8 mg sodium. Full Nutrition

Reviews (10)

Read More Reviews

Most helpful positive review

Rating: 4 stars
06/07/2011
Simple and delicious! This was great for an easy meal on the grill. My husband loves bratwurt but we never thought of adding bbq sauce to it before - what a great flavor it added! Very good on crusty French rolls. Read More
(46)

Most helpful critical review

Rating: 3 stars
11/13/2008
This was ok and better than regular bratwurst because I like the taste of barbeque sauce more than the taste of bratwurst but I didn't find it worth worth the effort. However if you love bratwurst I think it would be worth it. I don't eat it myself or serve it enough to warrant adding it to my collection as there are so many other recipes out there that I would prefer to eat and serve to guests. Read More
(2)
15 Ratings
  • 5 star values: 9
  • 4 star values: 4
  • 3 star values: 2
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
06/07/2011
Simple and delicious! This was great for an easy meal on the grill. My husband loves bratwurt but we never thought of adding bbq sauce to it before - what a great flavor it added! Very good on crusty French rolls. Read More
(46)
Rating: 5 stars
10/08/2006
A friend brought some grilled brats over the other night covered with BBQ sauce instead of injecting. The flavor was tremendous. I never would have thought to combine barbecue sauce and bratwurst. Read More
(24)
Rating: 5 stars
08/27/2005
Very easy to prepare Read More
(15)
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Rating: 5 stars
07/04/2007
Had this last night for dinner and got rave reviews. In this house we love brats and this is just another great way to prepare them. Read More
(12)
Rating: 4 stars
08/27/2006
These turned out really well. We made up a bunch for appies and everyone seemed to really enjoy them. Thanx for this recipe:) Read More
(10)
Rating: 5 stars
06/08/2007
This turned out great. All enjoyed the flavor added by injecting the sauce. Read More
(4)
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Rating: 5 stars
01/02/2007
Simple and delicious! Read More
(4)
Rating: 5 stars
04/07/2006
This was good. We fixed these yesterday at work on our Foreman grill at our "Wiener Palooza 2". Fun! Thanks:-) Read More
(3)
Rating: 5 stars
10/10/2008
Simple yet very nice. Read More
(3)
Rating: 3 stars
11/13/2008
This was ok and better than regular bratwurst because I like the taste of barbeque sauce more than the taste of bratwurst but I didn't find it worth worth the effort. However if you love bratwurst I think it would be worth it. I don't eat it myself or serve it enough to warrant adding it to my collection as there are so many other recipes out there that I would prefer to eat and serve to guests. Read More
(2)