Rating: 4.5 stars 4.4
272 Ratings
  • 5 star values: 173
  • 4 star values: 65
  • 3 star values: 18
  • 2 star values: 9
  • 1 star values: 7

This is a soft waffle. A childhood favorite.



Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • In a large bowl sift together the flour, baking powder, salt, and sugar. Make a well in the center of the bowl.

  • In a separate bowl, mix together the egg yolks, milk, and oil. Pour into well of flour mixture and stir well. Stir just until ingredients are moistened.

  • In a small bowl beat egg whites until stiff. Fold into batter.

  • Cook batter in waffle iron.

Nutrition Facts

410 calories; protein 10.2g; carbohydrates 41.6g; fat 22.7g; cholesterol 140.6mg; sodium 695.3mg. Full Nutrition