Recipes Breakfast and Brunch Breakfast Bread Recipes Lemon Poppy Seed Amish Friendship Bread 4.6 (64) 54 Reviews 7 Photos This is a yummy variation of Amish Friendship Bread. It's one of my family's favorites! It's versatile enough to make muffins, too. Just add 3 tablespoons of the batter into greased muffin tins and reduce the baking time to 23-25 minutes. Recipe by Laura Sandahl Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 7 7 7 7 Servings: 24 Yield: 2 loaves Jump to Nutrition Facts Ingredients 2 cups all-purpose flour 1 cup white sugar 1 ½ teaspoons baking powder ½ teaspoon baking soda ½ teaspoon salt ½ teaspoon ground cinnamon ⅛ cup poppy seeds 2 (3 ounce) packages instant lemon pudding mix 1 cup Amish Friendship Bread Starter 2 eggs ½ cup milk ½ cup applesauce 2 teaspoons vanilla extract ½ cup vegetable oil Directions In a large mixing bowl blend together the flour, sugar, baking powder, baking soda, salt, cinnamon, poppy seeds, and lemon pudding mix. Make a well in the center of the bowl. In a separate bowl, mix together the Amish starter, eggs, milk, applesauce, vanilla, and vegetable oil. Add to dry ingredients and blend until just combined. Pour batter into 2 greased loaf pans. Bake in a preheated 325 degree F(165 degrees C) oven for one hour. Cool for 10 minutes on a wire rack. Remove bread from pan. Tips Get the recipe for Amish Friendship Bread Starter. I Made It Print Nutrition Facts (per serving) 157 Calories 6g Fat 25g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 24 Calories 157 % Daily Value * Total Fat 6g 7% Saturated Fat 1g 4% Cholesterol 16mg 5% Sodium 222mg 10% Total Carbohydrate 25g 9% Dietary Fiber 0g 1% Total Sugars 9g Protein 2g Vitamin C 0mg 1% Calcium 38mg 3% Iron 1mg 4% Potassium 35mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved