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Herb Biscuits
April 09, 2011

We really love these. Had some biscuits in the fridg that needed to be used, and this was perfect. I only used 4 Tbsp. of butter, added garlic powder, and I used 1/4 tsp dried thyme instead of dill. I also added a little salt. Cut each biscuit into quarters and used a muffin tin, I like that each bite was a little crunchy :) Delish! Thanks for posting this BRENDATX

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