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Pan de Sal - Filipino Bread Rolls
Reviews:
August 20, 2011

I make this every week without bread improver and using a bread machine on dough cycle. I get lots of compliments. I use this recipe to make AN PAN, Cinnamon rolls, Hamberger buns, and dinner rolls. And sometimes - just like the recipe says - rolling in breadcrumbs! This is a keeper!

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