Rating: 4 stars 4
96 Ratings
  • 5 star values: 30
  • 4 star values: 46
  • 3 star values: 14
  • 2 star values: 5
  • 1 star values: 1

A low-fat banana bread flavored with chai. Chai is a spicy Indian tea, which should be available in many supermarkets.

Advertisement

Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a medium bowl mix together flour, baking powder, and salt.

    Advertisement
  • In a separate bowl mix sugar, cream cheese, and eggs until light and fluffy. Mix mashed bananas and Chai into cream cheese mixture. Add flour mixture and mix until smooth.

  • Pour mixture into a greased 9x5 inch loaf pan.

  • Bake in a preheated 350 degree F(175 degrees C) oven for 60 minutes. Cool on rack. Remove from pan after 10 minutes.

Nutrition Facts

164 calories; protein 4.2g; carbohydrates 30.8g; fat 2.9g; cholesterol 37mg; sodium 262.6mg. Full Nutrition
Advertisement