Six Week Bran Muffins
This batter can be stored in your refrigerator, unbaked for 6 weeks. Use only the amount you want each day. Mine never seems to last that long!
Original recipe yields 216 servings
106 calories; protein 1.9g; carbohydrates 17.6g; fat 3.4g; cholesterol 10.9mg; sodium 149.9mg. Full Nutrition