Pumpkin Pancakes with Nutmeg Whipped Cream
We make this every year for Halloween dinner. It would also be good for Thanksgiving morning breakfast and the whipped cream would be great on pumpkin pie.
Original recipe yields 4 servings
748 calories; protein 14.1g; carbohydrates 81.3g; fat 41.4g; cholesterol 180.6mg; sodium 1218.5mg. Full Nutrition