Sweet Dijon Salad Dressing


I love this sweet onion Dijon vinaigrette. It makes a tangy dressing that is great on any green salad, but especially good on a salad of mixed greens, dried cranberries, and toasted walnuts with just a little feta cheese.

Prep Time:
5 mins
Total Time:
5 mins


  • ¼ cup apple cider vinegar

  • ¼ cup Dijon mustard

  • ¼ cup olive oil

  • 4 (1 gram) packets granular sucrolose sweetener (such as Splenda®)


  1. Place vinegar, Dijon mustard, oil, and sugar substitute into a jar with a tight-fitting lid. Close the jar, and shake vigorously to blend. Refrigerate until chilled before using.

Nutrition Facts (per serving)

46 Calories
5g Fat
1g Carbs
Nutrition Facts
Servings Per Recipe 12
Calories 46
% Daily Value *
Total Fat 5g 6%
Saturated Fat 1g 3%
Sodium 125mg 5%
Total Carbohydrate 1g 0%
Calcium 0mg 0%
Potassium 4mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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