Rating: 4.5 stars 4.7
156 Ratings
  • 5 star values: 124
  • 4 star values: 26
  • 3 star values: 4
  • 2 star values: 2
  • 1 star values: 0

Enjoy this light, nutty-flavoured loaf toasted in the morning, or as a foundation for your favorite sandwich. Toast seeds for a nuttier flavour.



Original recipe yields 10 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Toast seeds on a baking sheet in a 350 degree F (175 degree C) oven for 4 minutes; let cool completely. This step is optional. The seeds can be added untoasted.

  • Place ingredients in the bread machine pan in the order suggested by the manufacturer.

  • Select Basic bread cycle, and Start.

Nutrition Facts

74 calories; protein 2.3g; carbohydrates 10g; fat 3.8g; sodium 117.3mg. Full Nutrition