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My review
Chicken Annie Style
AIG
"This is a great meal to make when unexpected company drops in. Just add more pasta if you have to feed a few extra people."
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Ingredients
55 m servings 435 calsOriginal recipe yields 4 servings
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Directions
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Prep
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Cook
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Ready In
- Bring a large pot of lightly salted water to a boil, cook the spaghetti for 8 to 10 minutes, until al dente, and drain.
- Heat the oil in a skillet over medium heat, and saute the onions and peppers until tender. Remove from heat, and set aside.
- Place the chicken in the skillet, and brown about 5 minutes on each side. Return onions and peppers to skillet, and pour in the tomatoes. Season with Italian seasoning, garlic powder, chili powder, red pepper, cinnamon, and cumin. Cover, reduce heat to low, and cook 25 minutes, or until chicken juices run clear. Serve over the cooked pasta.
Footnotes
- Note
- Any type of pasta may be used in this dish!
Nutrition Facts
Per Serving: 435 calories; 6.4 g fat; 62.9 g carbohydrates; 33.3 g protein; 59 mg cholesterol; 316 mg sodium. Full nutrition
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Reviews
Read all reviews 1013 Ratings
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Most helpful positive review
5/6/2004
Awesome recipe! Very different sauce that I thought was a nice change from the ordinary. I added a can of diced tomatoes and tomato sauce instead of the 1 can of crushed tomatoes to make it mo...
Most helpful critical review
11/22/2004
Good. Not enought flavor (seasoning). Add tomatoe paste, garlic and some sort of a ckn rub or seasoning
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11/22/2004
Good. Not enought flavor (seasoning). Add tomatoe paste, garlic and some sort of a ckn rub or seasoning
5/6/2004
Awesome recipe! Very different sauce that I thought was a nice change from the ordinary. I added a can of diced tomatoes and tomato sauce instead of the 1 can of crushed tomatoes to make it mo...
11/20/2010
made recipe to exact amounts. very tasty. doesn't cost much either to make this dish
9/19/2006
tasty and quick. Keep an eye on the time. If I had followed the recipe I would have eaten rubber!!
7/22/2008
This was just ok for me. I liked the flavor that the cinnamon and cumin added, but it still tasted like it was missing something. Too bland. I added a tablespoon of sugar, and some salt to it ju...
6/2/2005
My family and I were looking for a quick recipe that was simple and used the recipes we had on hand. This recipe has a wonderful aroma, was easy, and a winner for us all.
5/10/2005
Tasty - But, adding more pasta to feed unexpected guests just wouldn't have worked when I was cooking for 8 and my sister-in-law arrived with her family of 6, plus her guests that she was bring...