Incredibly Cheesy Turkey Meatloaf

4.5
(1,472)

This incredible meatloaf is sure to be a family favorite. It's SIMPLE to make using turkey, loads of cheese, and Italian bread crumbs.

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Prep Time:
15 mins
Cook Time:
1 hrs
Total Time:
1 hrs 15 mins
Servings:
8
Yield:
8 servings

Ingredients

  • 2 pounds ground turkey

  • 1 cup milk

  • 1 cup Italian seasoned bread crumbs

  • 2 eggs

  • 1 teaspoon salt

  • ¼ teaspoon pepper

  • ¾ pound Colby cheese, cut into 1/2-inch cubes

  • ½ cup ketchup (Optional)

Directions

  1. Preheat oven to 400 degrees F (200 degrees C).

  2. In a bowl, mix the turkey, milk, bread crumbs, and eggs by hand. Season with salt and pepper. Fold the cheese cubes into the mixture. Transfer to a loaf pan, and top with ketchup.

  3. Bake 1 hour in the preheated oven, to an internal temperature of 180 degrees F (85 degrees C).

    close up view of slices of Cheesy Turkey Meatloaf
    Beth Wand Sidell

Nutrition Facts (per serving)

440 Calories
25g Fat
17g Carbs
38g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 440
% Daily Value *
Total Fat 25g 32%
Saturated Fat 12g 59%
Cholesterol 173mg 58%
Sodium 1073mg 47%
Total Carbohydrate 17g 6%
Dietary Fiber 1g 3%
Total Sugars 6g
Protein 38g
Vitamin C 3mg 14%
Calcium 385mg 30%
Iron 3mg 17%
Potassium 431mg 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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