Rating: 4.5 stars
215 Ratings
  • 5 star values: 109
  • 4 star values: 80
  • 3 star values: 19
  • 2 star values: 4
  • 1 star values: 3

Delicious and fresh summer treat. A favorite for everyone.



Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Preheat grill for medium heat, or preheat your oven to 350 degrees F (175 degrees C).

  • Place each ear of corn on a separate square of aluminum foil. Place 1 tablespoon of butter on each one, and sprinkle with garlic powder. Wrap ears tightly with the foil.

  • Place ears of corn on the grill or in the oven for 20 to 30 minutes, turning over occasionally.

Nutrition Facts

234 calories; protein 5.2g; carbohydrates 29.2g; fat 13.2g; cholesterol 30.5mg; sodium 104mg. Full Nutrition