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Crab Stuffed Haddock
February 14, 2011

I made this as a side dish for a Valentine's Day dinner. I followed the recipie ingredients exactly except I did add and additional can of crab. Idid follow other comments by laying the haddock flat in the pan and then spreading the stuffing over the top. It turned out to be a restaurant quaility dish and had great flavor. My six year old loved it. I will def. be making this again.

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