Recipes

Spiced Apple Muffins

Name: Spiced Apple Muffins
Ingredients: 1 cup diced apple without peel; 0.33329999446869 cup applesauce; 0.75 cup milk; 0.5 teaspoon salt; 1.5 teaspoons baking powder; 0.33329999446869 cup white sugar; 1.75 cups all-purpose flour; 0.25 teaspoon ground ginger; 0.5 teaspoon ground cinnamon; 0.5 teaspoon anise seed

3.2

(34)

32 Reviews

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Use skim milk and this recipe is fat free!

Recipe by Talia

Updated on July 14, 2022

1

Servings:

12

Yield:

1 dozen muffins

Jump to Nutrition Facts

Ingredients

1 cup diced apple without peel
⅓ cup applesauce
¾ cup milk
½ teaspoon salt
1 ½ teaspoons baking powder
⅓ cup white sugar
1 ¾ cups all-purpose flour
¼ teaspoon ground ginger
½ teaspoon ground cinnamon
½ teaspoon anise seed

Directions

Mix together sugar, cinnamon, ginger, and anise seeds.
In a large bowl, mix flour, baking powder, sugar mixture, salt, milk, and applesauce. Do not overbeat. Stir in diced apples. Spoon batter into 12 greased muffin cups.
Bake at 400 degrees F (205 degrees C) for 20 to 25 minutes, or until tops spring back when lightly touched. Serve after muffins have cooled a bit, about 30 minutes.

Nutrition Facts (per serving)

105	Calories
1g	Fat
23g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 105
% Daily Value *
Total Fat 1g	1%
Saturated Fat 0g	1%
Cholesterol 1mg	0%
Sodium 165mg	7%
Total Carbohydrate 23g	8%
Dietary Fiber 1g	3%
Total Sugars 8g
Protein 2g
Vitamin C 1mg	3%
Calcium 57mg	4%
Iron 1mg	6%
Potassium 61mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.