Rating: 4.5 stars
278 Ratings
  • 5 star values: 197
  • 4 star values: 48
  • 3 star values: 15
  • 2 star values: 12
  • 1 star values: 6

This is a very easy bread to make. Monkey bread also has been called Bubble Bread and Pull Apart Bread.

Recipe Summary

cook:
30 mins
total:
40 mins
prep:
10 mins
Servings:
12
Yield:
1 - 9 or 10 inch tube pan
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • The night or several hours before, grease and flour a 9 or 10 inch tube pan. Mix brown sugar and pudding mix together. Mix white sugar and cinnamon together. Place frozen dinner rolls in pan a layer at a time. Sprinkle brown sugar and pudding mix over first layer of rolls. Sprinkle sugar and cinnamon mixture over the brown sugar and pudding mixture. Spread half the nuts and melted butter over first layer. Repeat with the next layer.

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  • Place on counter over night. Do not cover. Next morning bake in a preheated 350 degrees F (175 degrees C) oven for 30 minutes. Let stand a few minutes and turn pan over onto serving platter.

Nutrition Facts

389 calories; protein 6.9g; carbohydrates 59.6g; fat 14.5g; cholesterol 22.6mg; sodium 483.7mg. Full Nutrition
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