Rating: 4.5 stars
200 Ratings
  • 5 star values: 144
  • 4 star values: 43
  • 3 star values: 7
  • 2 star values: 2
  • 1 star values: 4

This makes a crust for one large homemade pizza, mmmm, good! Be sure all your ingredients are at room temperature.

Recipe Summary

cook:
20 mins
additional:
2 hrs 10 mins
total:
2 hrs 40 mins
prep:
10 mins
Servings:
15
Yield:
1 large pizza crust
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Ingredients

15
Original recipe yields 15 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Add ingredients in the order suggested by your manufacturer. Set bread-maker for dough setting and start machine. When the unit signals, remove dough.n

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  • Pat dough into 12x15-inch jelly roll pan or greased 12-inch round pizza pan. Let stand 10 minutes. Preheat oven to 400 degrees F (205 degrees C). Spread pizza sauce over dough. Sprinkle toppings over sauce. Bake 15-20 minutes, or until crust is golden brown.n

Nutrition Facts

96 calories; protein 2.4g; carbohydrates 16.7g; fat 2g; sodium 117.4mg. Full Nutrition
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