Rating: 4.5 stars 4.6
161 Ratings
  • 5 star values: 122
  • 4 star values: 30
  • 3 star values: 8
  • 2 star values: 1
  • 1 star values: 0

This salad is so easy to make and every time I take it to a potluck I get asked for the recipe!

Recipe Summary

prep:
15 mins
additional:
1 hr
total:
1 hr 15 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Wash grapes in a colander under running water, and remove all stems. Place in a large bowl.

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  • In a separate bowl, stir together the cream cheese and marshmallow creme until smooth and creamy. Pour the mixture over the grapes. Using a rubber spatula or large serving spoon, fold the mixture into the grapes until well coated. Fold in the almonds.

  • This salad may be served immediately, or covered and refrigerated for 1 hour to set slightly, and to allow flavors to blend.

Nutrition Facts

385 calories; protein 7.4g; carbohydrates 44.4g; fat 21.2g; cholesterol 30.8mg; sodium 107.1mg. Full Nutrition
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