Ron's Fruit Bread

Name: Ron's Fruit Bread
Prep time: 5 min
Cook time: 180 min
Total time: 185 min
Ingredients: 1 cup water; 1 egg, beaten; 2 tablespoons dry milk powder; 2 tablespoons honey; 2 tablespoons margarine; 1.5 teaspoons salt; 1 cup bread flour; 2 cups all-purpose flour; 1 teaspoon ground cinnamon; 1 teaspoon ground nutmeg; 1 teaspoon ground ginger; 0.5 teaspoon ground allspice; 0.5 teaspoon ground mace; 0.5 teaspoon ground cardamom; 1.25 teaspoons active dry yeast; 0.5 cup raisins; 0.5 cup candied mixed fruit peel

4.5

(4)

4 Reviews

1 Photo

This bread is a favourite with our family, either fresh or toasted.

Recipe by Ron Evers

Updated on July 14, 2022

1

Prep Time:

5 mins

Cook Time:

3 hrs

Total Time:

3 hrs 5 mins

Servings:

12

Yield:

2 pound loaf

Jump to Nutrition Facts

Ingredients

1 cup water
1 egg, beaten
2 tablespoons dry milk powder
2 tablespoons honey
2 tablespoons margarine
1 ½ teaspoons salt
1 cup bread flour
2 cups all-purpose flour
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
1 teaspoon ground ginger
½ teaspoon ground allspice
½ teaspoon ground mace
½ teaspoon ground cardamom
1 ¼ teaspoons active dry yeast
½ cup raisins
½ cup candied mixed fruit peel

Directions

Place ingredients in order suggested by your manufacturer.
Select sweet bread setting. Add the raisins and mixed peel when the machine beeps, or 5 minutes before kneading is complete.

Nutrition Facts (per serving)

208	Calories
3g	Fat
41g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 208
% Daily Value *
Total Fat 3g	4%
Saturated Fat 1g	3%
Cholesterol 18mg	6%
Sodium 325mg	14%
Total Carbohydrate 41g	15%
Dietary Fiber 2g	6%
Total Sugars 7g
Protein 5g
Vitamin C 0mg	2%
Calcium 30mg	2%
Iron 2mg	10%
Potassium 123mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.