Recipes

Baked Pretzels

Name: Baked Pretzels
Prep time: 20 min
Cook time: 20 min
Total time: 160 min
Ingredients: 1 cup beer; 1 tablespoon margarine; 2 tablespoons white sugar; 1 teaspoon salt; 3 cups all-purpose flour; 0.75 teaspoon active dry yeast; 1 egg; 1 tablespoon warm water (110 degrees F/45 degrees C); 2 tablespoons kosher salt

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Pretzels where the dough is mixed in the bread machine.

Recipe by Nancy

Updated on July 14, 2022

3

Prep Time:

20 mins

Cook Time:

20 mins

Additional Time:

2 hrs

Total Time:

2 hrs 40 mins

Servings:

18

Yield:

18 pretzels

Jump to Nutrition Facts

Ingredients

1 cup beer
1 tablespoon margarine
2 tablespoons white sugar
1 teaspoon salt
3 cups all-purpose flour
¾ teaspoon active dry yeast
1 egg
1 tablespoon warm water (110 degrees F/45 degrees C)
2 tablespoons kosher salt

Directions

Measure first 6 ingredients in order listed into baking pan. Select: Dough/Pasta Setting and press start.
When the cycle is complete remove dough to a lightly floured surface. If necessary, knead in enough flour to make dough easy to handle. Roll into a 14X9 inch rectangle. With a sharp knife, cut into eighteen 14X1/2 inch strips. Gently pull each strip into a rope 16 inches long. To shape into pretzels: Curve ends of each rope to make a circle; cross ends at top. Twist ends once and lay over bottom of circle. Place on greased baking sheets. DO NOT LET RISE.
Combine lightly beaten egg and 1tablespoon water; brush on pretzels. Sprinkle with kosher salt. Bake in a preheated 350 degrees F (175 degrees C) oven for 18-20 minutes or until done. Remove from sheets and let pretzels cool on wire rack. Enjoy!

Unknown

Nutrition Facts (per serving)

97	Calories
1g	Fat
18g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 18
Calories 97
% Daily Value *
Total Fat 1g	1%
Saturated Fat 0g	1%
Cholesterol 10mg	3%
Sodium 781mg	34%
Total Carbohydrate 18g	7%
Dietary Fiber 1g	2%
Total Sugars 2g
Protein 3g
Calcium 6mg	0%
Iron 1mg	6%
Potassium 34mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.