Carrot Thyme Bread
Savory and tasty!
Recipe Summary
Ingredients
12
Original recipe yields 12 servings
Directions
Nutrition Facts
Per Serving:
190 calories; protein 4.7g; carbohydrates 33.3g; fat 4.3g; sodium 306.5mg. Full Nutrition
Reviews (6)
Check out our Community Guidelines about photos and reviews.Most helpful positive review
03/10/2002
This is an excellent tasting bread. I'll have to work a little on the recipe for my machine. My loaf came out wet and heavy. Still, this is a recipe that I think is worth working on.
Read MoreMost helpful critical review
04/15/2004
I didn't think this carrot yeast bread was all that special. It needs more salt and spice I think.
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03/10/2002
This is an excellent tasting bread. I'll have to work a little on the recipe for my machine. My loaf came out wet and heavy. Still, this is a recipe that I think is worth working on.
03/06/2001
Excellent flavor. Moist and chewy.
04/15/2004
I didn't think this carrot yeast bread was all that special. It needs more salt and spice I think.
02/18/2008
Bread came out really dense - don't know what happened. The taste was pretty savory, but I didn't care for this flavor all that much.
10/17/2008
I like this recipe. If not enough flavor add different seasonings to it. Tastes good dipped in stew.
07/31/2009
Great bread! I like the hint of thyme! I subbed honey for the sugar. I'll be making this again!
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