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Oatmeal Molasses Bread

Rated as 4.16 out of 5 Stars

"Oatmeal Molasses Bread via the bread machine. I often just use the dough cycle, take the dough out when done, and let it rise on more time. I then bake it in the oven at 350 degrees F (175 degrees C) for about 28 minutes. The texture is just like a real homemade loaf. Enjoy!!!!!"
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Ingredients

3 h 5 m servings 222 cals
Original recipe yields 12 servings (1 - 1 1/2 pound loaf)

Directions

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Nutrition Facts


Per Serving: 222 calories; 2.2 g fat; 45.7 g carbohydrates; 5.2 g protein; 0 mg cholesterol; 201 mg sodium. Full nutrition

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Reviews

Read all reviews 57
  1. 70 Ratings

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Most helpful positive review

Yummy bread recipe! I didn't have quick cooking oats, so I used the old fashioned. Let the bread machine do the work thru the 2nd rise, then took out and made into dinner rolls. Baked 21 minutes...

Most helpful critical review

This bread is way too sweet. I reduced molasses to 1/4c. And even with this reduction it's still more of a "dessert" bread. I also used rolled oats and as a result opted to bake on whole wheat c...

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Yummy bread recipe! I didn't have quick cooking oats, so I used the old fashioned. Let the bread machine do the work thru the 2nd rise, then took out and made into dinner rolls. Baked 21 minutes...

I put everything in my bread machine last night and set the timer. In the morning, I woke up with wonderful smell of fresh bread. This bread was so moist and very delicious. I will be making ...

This bread has a wonderful texture and flavor - this is the bread we give as gifts. I cut the molasses content down to 1/4 c, since it also had honey - just our personal preference, and it turn...

Wonderful bread!! It is the best and a must to try. Very moist and delicious. I leave it in my breadmaker the whole time and still is fantastic. Highly recommend that you try this recipe and ...

This is soooo good. Sweet and moist. I have been looking all over for a recipe to rival the one my former stepmother used to make. I made it on dough cycle and then put in a bread pan to make...

This bread is delicious! I made the whole thing in the bread machine on the wheat bread setting. I used 2 tsp of active dry yeast, 1 and 1/2 cups of bread flour and 1 and 1/8 cups of wheat flour...

I made this in my bread machine today, and it was wonderful! It smelled so good while it was baking, I could hardly wait for it to cool off. I added slightly less molasses than the recipe call...

Absolutely delicious! Nice texture, good size loaf. I have made several loaves since I found this recipe. I have also passed the recipe on to others.

Nice bread. Sweet, moist, Great with morning coffee!