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My review
Oatmeal Molasses Bread
Liz B.
"Oatmeal Molasses Bread via the bread machine. I often just use the dough cycle, take the dough out when done, and let it rise on more time. I then bake it in the oven at 350 degrees F (175 degrees C) for about 28 minutes. The texture is just like a real homemade loaf. Enjoy!!!!!"
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Ingredients
3 h 5 m servings 222Original recipe yields 12 servings (1 - 1 1/2 pound loaf)
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Read all reviews 5973 Ratings
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Most helpful positive review
11/26/2002
Yummy bread recipe! I didn't have quick cooking oats, so I used the old fashioned. Let the bread machine do the work thru the 2nd rise, then took out and made into dinner rolls. Baked 21 minutes...
Most helpful critical review
4/12/2011
This bread is way too sweet. I reduced molasses to 1/4c. And even with this reduction it's still more of a "dessert" bread. I also used rolled oats and as a result opted to bake on whole wheat c...
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11/26/2002
Yummy bread recipe! I didn't have quick cooking oats, so I used the old fashioned. Let the bread machine do the work thru the 2nd rise, then took out and made into dinner rolls. Baked 21 minutes...
11/5/2001
I put everything in my bread machine last night and set the timer. In the morning, I woke up with wonderful smell of fresh bread. This bread was so moist and very delicious. I will be making ...
9/30/2000
This bread has a wonderful texture and flavor - this is the bread we give as gifts. I cut the molasses content down to 1/4 c, since it also had honey - just our personal preference, and it turn...
8/29/2002
Wonderful bread!! It is the best and a must to try. Very moist and delicious. I leave it in my breadmaker the whole time and still is fantastic. Highly recommend that you try this recipe and ...
6/12/2000
This is soooo good. Sweet and moist. I have been looking all over for a recipe to rival the one my former stepmother used to make. I made it on dough cycle and then put in a bread pan to make...
7/6/2005
This bread is delicious! I made the whole thing in the bread machine on the wheat bread setting. I used 2 tsp of active dry yeast, 1 and 1/2 cups of bread flour and 1 and 1/8 cups of wheat flour...
4/2/2001
I made this in my bread machine today, and it was wonderful! It smelled so good while it was baking, I could hardly wait for it to cool off. I added slightly less molasses than the recipe call...
8/10/2000
Absolutely delicious! Nice texture, good size loaf. I have made several loaves since I found this recipe. I have also passed the recipe on to others.