Recipes Salad Seafood Salad Recipes Tuna Salad Recipes Cinnamon-Curry Tuna Salad 4.1 (90) 79 Reviews 6 Photos A very simple but delightfully wonderful and versatile tuna salad. Excellent for hors d'oeuvres, it also makes a great sandwich or snack. Recipe by Dave Baker Updated on August 22, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 6 6 6 6 Prep Time: 10 mins Total Time: 10 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients 2 (5 ounce) cans water packed tuna, drained and flaked 2 teaspoons mayonnaise 1 teaspoon Dijon mustard 1 tablespoon sweet pickle relish 2 teaspoons lemon juice 1 ½ teaspoons ground cinnamon 1 teaspoon curry powder 1 teaspoon ground black pepper salt to taste Directions In a bowl, mix the tuna, mayonnaise, mustard, relish, lemon juice, cinnamon, curry powder, pepper, and salt. Cover, and refrigerate until ready to serve. I Made It Print Nutrition Facts (per serving) 102 Calories 3g Fat 3g Carbs 16g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 102 % Daily Value * Total Fat 3g 3% Saturated Fat 0g 2% Cholesterol 20mg 7% Sodium 146mg 6% Total Carbohydrate 3g 1% Dietary Fiber 1g 3% Total Sugars 1g Protein 16g Vitamin C 2mg 8% Calcium 21mg 2% Iron 1mg 8% Potassium 172mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved