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Lemon Berry Slushy
January 29, 2006

This is a great recipe for lemon berry slushy--not too tart and not too sweet! I've made this a number of times now exactly following the recipe, and it is a fantastic treat (good for parties, including Superbowl parties, which we plan to make it for). I've also altered the recipe just twice, once adding some lime juice in place of half the lemon juice, and once adding frozen berries (blueberry, raspberry, blackberry) instead of frozen strawberries.

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