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Light Oat Bread

Rated as 4.73 out of 5 Stars
35

"Bread machine recipe."
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Ingredients

3 h 5 m servings 152
Original recipe yields 12 servings (1 -1/2 pound loaf)

Directions

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Footnotes

  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Nutrition Facts


Per Serving: 152 calories; 2.3 28.6 3.9 0 216 Full nutrition

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Reviews

Read all reviews 670
  1. 848 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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Most helpful positive review

Loved it! Best bread I have ever made. I didn't use a bread machine. Instead I did the following: mixed dry ingredients in large bowl. Combined yeast, honey (in place of sugar), butter, and...

Most helpful critical review

There are so many factors that can influence how a loaf of bread turns out and maybe the "negative factor genies" were working with me on this one. Of all the bread machine recipes I've tried th...

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Loved it! Best bread I have ever made. I didn't use a bread machine. Instead I did the following: mixed dry ingredients in large bowl. Combined yeast, honey (in place of sugar), butter, and...

Oh my gosh! I got my bread machine for christmas and I have literally tried at LEAST more than a half dozen recipes, I didn't find one I liked until now! I kept it exactly the same except a coup...

Absolutely delicious!! I added a bit more yeast (I love yeasty bread:) and used quick oatmeal instead of rolled oats. I also prepared on the dough cycle, shaped into a loaf and let rise for 30 m...

What a wonderful recipe! This is excellent. The bread is moist and tastes great. I replaced 1/2 cup of white flour for whole wheat and added a Tbsp of ground flax seed for extra nutrition. T...

Amazing amazing. I hand made this and baked it in the oven. "Jules" instructions are spot on. When making this by hand, the dough is quite sticky and wet so I added an extra 1/4 cup flour befor...

I just got a bread machine, and this is the first recipe I've tried worth keeping! I've made it twice already, and will make it again as soon as the bread machine cools off. I did change a few...

Wonderful, light, soft texture. The kids went wild over it... I made a second loaf for the freezer and got it out the next day after the first one disappeared so quickly! I added an extra tabl...

This is the ultimate bread machine recipe!!! I was leery of the oats as my children question lumpy bread, but somehow, the oats magically disappear! It has a great crust and is easily cut for ...

There are so many factors that can influence how a loaf of bread turns out and maybe the "negative factor genies" were working with me on this one. Of all the bread machine recipes I've tried th...