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Snow Day French Toast
Reviews:
December 28, 2007

This turned out super sweet! I don't know if it's great idea to dip the bread in sugar and then griddle it. The sugar melts and gets everything sticky and burns before the toast is cooked all the way. And after you put it on a plate it sticks to the plate and you have to literally scrape it off. Not for me.

  1. 12 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars