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Easiest Eggplant
February 26, 2007

I was very excited about this recipe and I wanted to like it sooo much. BUT it just wasnt good. I was expecting a crisp crust and a soft inside, it was dry and soft throughout. I even used a previous suggestion and added a tomato, marinara sauce, and parm cheese, and it still just taste bad. I will stick to the Mississippi eggplant french fries also on this site, those are incredible!

  1. 326 Ratings

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