Nany's White Cake

Name: Nany's White Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 cup white sugar; 0.33333334326744 cup butter, softened; 2 eggs; 1.5 cups all-purpose flour; 2 teaspoons baking powder; 1 pinch salt; 1 cup milk; 1 teaspoon vanilla extract

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This is a cake recipe by my beloved Great Grandmother! She was a master in her time. She grew up during the depression and made up lots of recipes cooking for her large family. This cake is wonderful! I serve it with frosting or whip cream and berries. Enjoy!

Recipe by MEAGANCOLLEEN

Published on June 18, 2020

10

Prep Time:

15 mins

Cook Time:

30 mins

Total Time:

45 mins

Servings:

12

Yield:

1 to 2 - inch layer cake

Jump to Nutrition Facts

Ingredients

1 cup white sugar
⅓ cup butter, softened
2 eggs
1 ½ cups all-purpose flour
2 teaspoons baking powder
1 pinch salt
1 cup milk
1 teaspoon vanilla extract

Directions

Preheat the oven to 350 degrees F (175 degrees C). Grease and flour two 8 or 9 inch round cake pans.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, mixing well after each addition. Combine the flour, baking powder and salt; stir into the batter alternately with the milk. Stir in vanilla. Distribute batter evenly between the prepared pans.
Bake for 25 to 30 minutes in the preheated oven, until the cake springs back when pressed gently in the center. Cool in pans over a wire rack. When completely cooled, frost or fill as desired.

Nutrition Facts (per serving)

190	Calories
7g	Fat
30g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 190
% Daily Value *
Total Fat 7g	8%
Saturated Fat 4g	19%
Cholesterol 46mg	15%
Sodium 117mg	5%
Total Carbohydrate 30g	11%
Dietary Fiber 0g	1%
Total Sugars 18g
Protein 3g
Calcium 66mg	5%
Iron 1mg	5%
Potassium 61mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.