Crusty White Bread

4.4
(227)

A crusty white bread recipe for fragrant loaves with nice and crispy crusts.

40
40
40
40
Prep Time:
25 mins
Cook Time:
25 mins
Additional Time:
1 hrs 40 mins
Total Time:
2 hrs 30 mins
Servings:
24
Yield:
2 loaves

Ingredients

  • 2 tablespoons active dry yeast

  • 1 tablespoon white sugar

  • 2 cups water

  • 1 cup milk

  • 2 tablespoons margarine, softened

  • 6 cups bread flour

  • 1 tablespoon salt

Directions

  1. In a small mixing bowl, dissolve yeast and sugar in warm water. Let stand until creamy, about 10 minutes.

  2. In a large mixing bowl, combine yeast mixture with milk, margarine, 4 cups flour, and salt; stir until well combined. Add remaining flour, 1/2 cup at a time, stirring well after each addition. When the dough has pulled together, turn it out onto a lightly floured surface and knead until smooth and supple, about 8 minutes.

  3. Lightly grease a large mixing bowl, place dough in the bowl and turn to coat. Cover with a damp cloth and put in a warm place to rise until doubled in volume, about 1 hour.

  4. Deflate dough and turn it out onto a lightly floured surface. Divide dough into two equal pieces and form each into a loaf. Place loaves into two lightly greased 9x5-inch loaf pans. Cover loaves with a damp cloth and let rise until doubled in volume, about 40 minutes.

  5. Preheat the oven to 400 degrees F (200 degrees C).

  6. Mist loaves with water and bake in the preheated oven for 20 to 30 minutes or until loaves are golden brown and the bottom of a loaf sounds hollow when tapped.

Nutrition Facts (per serving)

142 Calories
2g Fat
26g Carbs
5g Protein
Nutrition Facts
Servings Per Recipe 24
Calories 142
% Daily Value *
Total Fat 2g 2%
Saturated Fat 0g 2%
Cholesterol 1mg 0%
Sodium 306mg 13%
Total Carbohydrate 26g 10%
Dietary Fiber 1g 4%
Total Sugars 1g
Protein 5g
Calcium 18mg 1%
Iron 2mg 9%
Potassium 70mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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