Rating: 4.5 stars 4.4
188 Ratings
  • 5 star values: 126
  • 4 star values: 39
  • 3 star values: 13
  • 2 star values: 4
  • 1 star values: 6

Very yummy, sticky, easy slow-cooked pork ribs on the stovetop. Serve with rice or mashed potatoes.

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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Whisk together steak sauce, ketchup, water, Worcestershire sauce, soy sauce, and garlic in a bowl until smooth.

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  • Place pork ribs in a saucepan with a lid, and pour the sauce over the ribs. Spread raw onion rings over the ribs, and cover the pan. Bring to a boil over medium heat, and simmer the ribs in the sauce until tender, about 45 minutes.

Nutrition Facts

246 calories; protein 20.9g; carbohydrates 10.6g; fat 13.3g; cholesterol 76.5mg; sodium 705.9mg. Full Nutrition
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