Skip to main content New<> this month
Get the Allrecipes magazine
Pickled Asparagus
Reviews:
June 05, 2010

I barely followed this recipe at all as I wanted spicy spears for bloody mary's and I know that the sugar takes the bite out of the vinegar. I will say that the asparagus prep directions were spot on. I also added smashed garlic cloves to each jar and a sliced red jalapeno and omitted the mustard and dill seed. I doubled the fresh dill. So, after a lot of adjustments I loved it.

  1. 55 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars