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My review
Eggnog from Scratch
MGM Grand
"It is relatively easy to toss a few quarts of eggnog and a bottle of rum into a punch bowl, but take the time to make some eggnog from scratch and you will be amazed how great real eggnog can be."
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Ingredients
4 h 20 m servingsOriginal recipe yields 12 servings
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- Editor's Note:
- This recipe contains raw egg. We recommend that pregnant women, young children, the elderly, and the infirm do not consume raw egg. Learn more about egg safety from our article, Making Your Eggs Safe.
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Reviews
Read all reviews 3739 Ratings
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Most helpful positive review
12/25/2007
This was fantastic eggnog. As a safety precaution, we tempered the eggs by first heating 1/2 of the milk and slowly pouring it into the egg and sugar mixture while whisking the eggs constantly. ...
Most helpful critical review
1/3/2011
This is an extraordinary eggnog recipe, but my guests found it way too sweet. I halved the sugar and I also included the egg whites.
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12/25/2007
This was fantastic eggnog. As a safety precaution, we tempered the eggs by first heating 1/2 of the milk and slowly pouring it into the egg and sugar mixture while whisking the eggs constantly. ...
12/8/2007
Awesome! I just made a double batch of it. I did change a few things though. I used powdered sugar instead of granulated. I used 2 cups of spiced rum, 2 cups of brandy, and 1/4 cup whiskey. Tha...
11/24/2005
My kids LOVED this more than store bought! It also tastes great in Eggnog bread recipes!! Highly recommend and very easy to make.
10/2/2007
Made this last Christmas and everyone raved! One change I made was straining egg nog just before serving. I also added extra freshly grated nutmeg in each glass.
1/3/2011
This is an extraordinary eggnog recipe, but my guests found it way too sweet. I halved the sugar and I also included the egg whites.
12/24/2010
I used this recipe because I needed to utilize 6 egg yolks from a dessert I made. It was my first eggnog, I have made coquito before (and realized I love it more), but this recipe is different f...
12/31/2007
All I can say we had a great party! Everyone loves this eggnog. It went very quickly!
12/19/2010
My Husband followed this recipe and it was the HIT of our annual Christmas party...destined to be a classic from now on. Very creamy and delicious!