Mincemeat Quick Bread

Name: Mincemeat Quick Bread
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 1 loaf
Ingredients: 2 cups all-purpose flour; ½ cup white sugar; 1 ½ teaspoons baking powder; ½ teaspoon baking soda; ½ teaspoon salt; 1 egg; ¼ cup vegetable oil; 1 tablespoon orange zest; 2 tablespoons orange juice; 2 cups prepared mincemeat pie filling

Rating: 4.36 stars

36 Ratings
34 Reviews
3 Photos

This is great served on a cold, wintry day. Use any kind of mincemeat, purchased or homemade, and serve with butter or cream cheese.

By Bev Austin

Gallery

Recipe Summary

prep:

10 mins

cook:

1 hr

total:

1 hr 10 mins

Servings:

Yield:

1 loaf

Nutrition Info

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 9 x 5 x 3 inch loaf pan.

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Step 2

Mix together the egg, oil, orange peel, juice, and mincemeat, blending well. Combine flour, sugar, baking powder, baking soda, and salt; add gradually to the egg mixture. Mix just until moist. Pour into prepared pan.
Step 3

Bake for 1 hour. Remove the loaf from the oven, and cool on a wire rack.

Nutrition Facts

Per Serving:

245 calories; protein 2.7g 5% DV; carbohydrates 45.9g 15% DV; fat 6.4g 10% DV; cholesterol 15.5mg 5% DV; sodium 319.7mg 13% DV. Full Nutrition

Reviews (34)

Most helpful positive review

SWEDISHLASS

01/29/2003

This is without a doubt one of the best recipes I have found on the 'net! It is so simple to make which on a scale of one to ten gets an 11 rating from me. I like recipes that are simple and easy. My compliments to the chef! Read More

Helpful

(24)

Most helpful critical review

Mary N.

02/05/2008

This is a good idea but the suggested pan is too big (my loaf came out squat) and the length of baking too long (loaf was dry). Probably a 4 1/2 by 8 1/2 pan would be better and 55 or even 50 minutes bake time. Maybe adding soaked raisins or a chopped fresh apple would help with the dryness too. As is I'll use it for snacking instead of giving it as a present. Read More

Helpful

(4)

36 Ratings

5 star values: 22
4 star values: 7
3 star values: 6
2 star values: 0
1 star values: 1

Reviews: Most Helpful

Most Helpful Most Positive Least Positive Newest

SWEDISHLASS

01/28/2003

Helpful

(24)

FUNLOVINCUTIE

12/02/2005

This bread is fabulous! Everyone loves it and is asking for me to make it again. I was looking for a mincemeat recipe because my mom loves it and nobody else does... well that was before they tasted this bread. I made it in mini loaves and gave out for gifts. I put it at the top of my favorites list! Read More

Helpful

(16)

alarose

02/10/2004

This recipe is everything you will want it to be very good and easy. The dough looked very dry for a loaf - I used a jar of mincemeat which was less moist than normal I think - but it baked up just right in an hour. Good with margarine or on its own because the chunks of mincemeat add moistness. Try it it's so easy! Read More

Helpful

(16)

BARBARA WHEELER

01/28/2003

Great for Thanksgiving or Christmas! Read More

Helpful

(11)

Tracey Michelson Dunkelberg

11/16/2006

This recipe was exactly what I was looking for. I used homemade mincemeat and since it all had orange peel and juice in it and didn't add anymore. I did jazz the mincemeat up with a TB of whiskey and I drizzled a vanilla/orange glaze over the top. I also sprinkled the top of the loaf with finely chopped mixed nuts before I glazed it. This is well worth making over and over again and a great gift idea!! Read More

Helpful

(8)

pray1st

02/17/2004

First time I used this recipe; quick and easy. Cooked in 65 min perfectly! Used Borden's jarred mincemeat which gave great moisture to the cake. My husband doesn't like mincemeat and he loved this bread! Enjoy! Read More

Helpful

(8)

MOMMYITSGOOD

02/16/2005

Very Good and Very Easy. Makes the most of mince meat. Followed recipe plus added a couple TBL.s of cocoa pdr. I think it would have tasted just as good w/o the cocoa. Will make again. Would make wonderful small loaves for holiday gifting. Realllly good.. add a hot cuppa coffee or tea..and you're set.:) Thank you for posting this recipe. Read More

Helpful

(8)

STANTONCLAN

04/29/2003

This bread had a great flavor. Kind of like a good fruit cake. However I cooked it for the full hour and the middle was still very doughy. That was disappointing but I will try the recipe again! FYI: I used canned ready-to-use mincemeat. Read More

Helpful

(6)

puppitypup

12/25/2005

The loaf turned out very moist. I would make it again but cut back on the spices just a little. Read More

Helpful

(4)

Mary N.

02/05/2008

Helpful

(4)

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Nutritional Information

Mincemeat Quick Bread

Servings Per Recipe: 12
Calories: 244.9

% Daily Value *

protein: 5 %

carbohydrates: 15 %

exchange other carbs:

dietary fiber: 10 %

sugars:

fat: 10 %

saturated fat: 8 %

cholesterol: 5 %

vitamin a iu: 1 %

niacin equivalents: 14 %

vitamin b6: 1 %

vitamin c: 3 %

folate: 10 %

calcium: 4 %

iron: 6 %

magnesium: 2 %

potassium: 1 %

sodium: 13 %

thiamin: 17 %

calories from fat:

percent of calories from carbs:

percent of calories from fat:

percent of calories from protein:

percent of calories from sat fat:

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Reviews for: Photos of Mincemeat Quick Bread

1 of 34

All Reviews

SWEDISHLASS

01/28/2003

Helpful

(24)

FUNLOVINCUTIE

12/02/2005

Helpful

(16)

alarose

02/10/2004

Helpful

(16)

BARBARA WHEELER

01/28/2003

Great for Thanksgiving or Christmas!

Helpful

(11)

Tracey Michelson Dunkelberg

11/16/2006

Helpful

(8)

pray1st

02/17/2004

Helpful

(8)

MOMMYITSGOOD

02/16/2005

Helpful

(8)

STANTONCLAN

04/29/2003

Helpful

(6)

puppitypup

12/25/2005

The loaf turned out very moist. I would make it again but cut back on the spices just a little.

Helpful

(4)

Mary N.

02/05/2008

Helpful

(4)

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Mincemeat Quick Bread

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Recipe Summary

Ingredients

Directions

Nutrition Facts

Reviews (34)

Most helpful positive review

Most helpful critical review

All Reviews for Mincemeat Quick Bread

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Mincemeat Quick Bread

Gallery

Recipe Summary

Ingredients

Directions

Nutrition Facts

Reviews (34)

Most helpful positive review

Most helpful critical review

All Reviews for Mincemeat Quick Bread