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Coriander and Cumin Rubbed Pork Chops

Rated as 4.37 out of 5 Stars
28

"Chops rubbed with a simple but flavorful spice and garlic mixture. For an even more potent result, toast and grind the spices yourself."
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Ingredients

25 m servings 278
Original recipe yields 2 servings

Directions

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  1. Mix the salt, cumin, coriander, garlic, and 1 tablespoon olive oil to form a paste. Season the pork chops with salt and pepper, and rub with the paste.
  2. Heat the remaining olive oil in a skillet over medium heat, and cook the pork chops about 5 minutes on each side, to an internal temperature of 145 degrees F (63 degrees C).

Nutrition Facts


Per Serving: 278 calories; 22 4.8 15.5 38 615 Full nutrition

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Reviews

Read all reviews 145
  1. 198 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

I love the combination of the spices the only thing I did different was omited the salt and marinated the chops overnight and then seasoned them before cooking; as the salt tends to draw out the...

Most helpful critical review

I'm giving this a three b/c I'm sure it is a very good recipe for those who like Coriander. I had never tried Coriander before and I now know that I absolutely can't handle it. It is very punge...

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I love the combination of the spices the only thing I did different was omited the salt and marinated the chops overnight and then seasoned them before cooking; as the salt tends to draw out the...

I knew I would love these chops, I just love coriander and cumin! I was concerned it would be too flavourful for my children...but they LOVED it too! I prepared them exactly as directed, even th...

One of the best pork chop recipes I have tried. The taste grabbed my attention and the simplicity and time involved made it a winner. I made curried potatoes on the side and went to bed happy....

I had a pork loin and not chops, so I rubbed the ingredients on the loin, substituting onion powder for garlic since I was out of garlic. I baked it in a covered roaster with some water and 3 be...

This also works really well on the BBQ. I added a half of a dried chipotle pepper to this and ground all the spices and garlic in amortar and pestle. Tasted GREAT!!

Fantastic!! The best recipie that I have tried on this website. Thanks.

I'm giving this a three b/c I'm sure it is a very good recipe for those who like Coriander. I had never tried Coriander before and I now know that I absolutely can't handle it. It is very punge...

This smelled absolutely divine while I was making it. I didn't make a paste by adding the oil to the spice mix, though. Rather, I just made a dry spice rub, and added 1 tsp. garam masala to the ...

Very simple and delicious. Based on previous reviews I only used a pinch of salt. We really enjoyed the flavor, but the chops ended up on the dry side. I will try braising the chops in chicke...