Rating: 4.5 stars
46 Ratings
  • 5 star values: 30
  • 4 star values: 10
  • 3 star values: 6
  • 2 star values: 0
  • 1 star values: 0

This is a delicious variation of the popular tomato based appetizer. The strawberries are warm and sweet and the sugar is caramelized and crunchy! Your guests will love it!

Recipe Summary

cook:
5 mins
total:
15 mins
prep:
10 mins
Servings:
12
Yield:
12 servings
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat your oven's broiler. Spread a thin layer of butter on each slice of bread. Arrange bread slices in a single layer on a large baking sheet.

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  • Place bread under the broiler for 1 to 2 minutes, just until lightly toasted. Spoon some chopped strawberries onto each piece of toast, then sprinkle sugar over the strawberries.

  • Place under the broiler again until sugar is caramelized, 3 to 5 minutes. Serve immediately.

Nutrition Facts

120 calories; protein 3.7g; carbohydrates 23.1g; fat 1.6g; cholesterol 2.5mg; sodium 202.1mg. Full Nutrition
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