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Easy Liver Pate
Reviews:
December 23, 2011

This recipe is very close to my mother's recipe. She adds chopped dill pickles and some pickle juice. She also frosts it with cream cheese. This recipe has always been a hit even with friends that have never tried liver sausage before.

  1. 24 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars