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Easy Liver Pate
Reviews:
October 19, 2011

It just tasted like plain braunshweiger (sp?). I even added the whole brick of cream cheese, which bulked it up nicely, but didn't really add to the flavor. I like plain braunshweiger, so it wasn't bad, I was just expecting something with more pizazz.

  1. 24 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars