Recipes Bread Quick Bread Recipes Fry Bread 4.5 (197) 149 Reviews 11 Photos Fry bread is a traditional North American treat served with jam or honey. They're also delicious with chili or a hearty stew. Once you get the hang of making them, you'll find lots of ways to serve them! Recipe by Rita Updated on February 16, 2023 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 11 11 11 11 Prep Time: 15 mins Cook Time: 25 mins Total Time: 40 mins Servings: 12 Jump to Nutrition Facts Ingredients 4 cups shortening for frying 4 cups all-purpose flour 1 tablespoon baking powder ½ teaspoon salt 1 ½ cups warm water (110 degrees F/45 degrees C) Directions Heat shortening in a heavy saucepan to 350 degrees F (175 degrees C). Combine flour, baking powder, and salt in a large bowl. Dotdash Meredith Food Studios Stir in warm water and knead until soft but not sticky. Dotdash Meredith Food Studios Shape dough into twelve 3-inch diameter ball. Flatten into 1/2-inch-thick patties, and make a small hole in the center of each patty. Dotdash Meredith Food Studios Fry in 1-inch deep hot shortening one at a time until golden brown, 1 to 2 minutes per side. Drain on paper towels. Dotdash Meredith Food Studios Editor's Note We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount may vary depending on cook time and temperature, ingredient density, and the specific type of oil used. I Made It Print Nutrition Facts (per serving) 217 Calories 8g Fat 32g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 217 % Daily Value * Total Fat 8g 10% Saturated Fat 1g 5% Sodium 220mg 10% Total Carbohydrate 32g 12% Dietary Fiber 1g 4% Total Sugars 0g Protein 4g Calcium 74mg 6% Iron 2mg 12% Potassium 45mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved